Menus
- Breakfast
- Lunch
- Dinner
- Coffee & Drinks
- Happy Hour
- For Sharing
- Fly Like A...Chicken
- Home Style Mac 'N Cheese
- Warmin' Up
- Sides
- Weekly Specials
- On (or off) the Bun
- From the Field
- Montana Mains
- Desserts
- Kids Menu
Breakfast is served all day!
We also serve a rotating selection of wine, spirits, and craft beer. Stop inside to view the drinks menu!
Monday - Friday 5:30 am - 4:00 PM
Saturday & Sunday 7:00 am - 4:00 PM
Pastries
Check our pastry case for an assortment of freshly baked goods!!!-
COOKIES
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JUMBO MUFFINS
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SCONES
Hand Helds
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Breakfast Burrito
Your choice of applewood bacon, Italian sausage, or black beans, with scrambled eggs, red potatoes, white onion, cheddar cheese and a house-made hatch green chili sauce
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Benedict Pacman
Made in our pacman sandwich bread with scrambled eggs, ham, hollandaise, and arugula.
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Classic English Muffin Sandwich
Italian sausage patty with a fried egg and gouda cheese on an English muffin
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Breakfast BLT
Your choice of toasted bread with bacon, lettuce, tomato, cajun aioli, and an over-hard egg - substitute steak'N $1
Omelets
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Western
Ham, bell pepper, onion and cheddar cheese. Served with breakfast potatoes and toast
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Mountain Delight
Tomatoes, mushrooms, onions, spinach, and swiss cheese. Served with breakfast potatoes and toast
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Build Your Own
Start with a base of eggs and cheese, served with breakfast potatoes and toast meats $2: bacon, steak'N, sausage, ham, pulled pork, turkey, chorizo cheeses $2 (first cheese free): white cheddar, sharp cheddar, swiss, American, mozzarella, gorgonzola, feta veggies $1: bell pepper, onion, tomato, spinach, mushrooms, kalamata olives, calabrese peppers, jalapenos
Classic Breakfast
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Simply the Best
Two eggs your way, with breakfast potatoes, toast, and your choice of bacon, ham or a sausage patty
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Eggs Benedict
Thick sliced ham and a poached egg on a toasted english muffin with hollandaise and arugula. served with breakfast potatoes
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Huevos Rancheros
Freshly fried tostada topped with breakfast potatoes, chorizo, black beans, our house-made hatch chile sauce, feta cheese, fresh tomatoes and a sunny side up egg
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Biscuits and Gravy
Buttermilk biscuits smothered in a house-made white gravy, with or without sausage. Served with two eggs your way Just the biscuits and gravy $7
A Little Sweet
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The Lumberjack
One big pancake served with two eggs, syrup, and your choice of bacon, ham, or a sausage patty add chocolate chips $1 add whipped cream $.50
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Montana Toast
Two slices of cinnamon french toast and warm syrup. sprinkled with powdered sugar and served with two eggs and your choice of bacon, ham, or a sausage patty
Lunch served all day!
We also serve a rotating selection of wine, spirits, and craft beer. Stop inside to view the drinks menu!
Monday - Friday 5:30 am - 4:00 PM
Saturday & Sunday 7:00 am - 4:00 PM
PACMAN SANDWICHES
Served with your choice of Miss Vickie's chips: Sea Salt, Salt and Vinegar, Smokehouse BBQ, Jalapeno-
Good ol' boy
Choice of turkey, ham, or roast beef with lettuce,tomato, onion, white cheddar, and mayo
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Italian
Piled with salami, pepperoni & ham with lettuce, tomato, onions, pepperoncini, fresh mozzarella and an herb oil blend
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Ortaggio
Spinach, mushrooms, tomatoes, bell peppers, kalamata olives, fresh mozzarella, and an herb oil blend
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Montana Cheesesteak
Hot shaved ribeye with melted American and mozzarella cheeses, grilled onions, and bell peppers smothered in a house-made texas style BBQ sauce
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Mediterranean
Hot shaved ribeye with feta cheese, spinach, cucumber, cherry tomatoes, roasted garlic and a creamy tzatziki sauce
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Meatball
Italian style beef and pork meatballs in our house-made Neapolitan sauce with fresh mozzarella, kalamata olives, spinach and red onion
FROM THE GRILL
Served with your choice of Miss Vickie's chips: Sea Salt, Salt and Vinegar, Smokehouse BBQ, Jalapeno-
Build your own Burger
Start with a 7oz certified Angus beef patty and build as you please: bacon $2, cheese $2 (white cheddar, swiss, American, gouda, feta), grilled mushrooms $1, grilled onions $1, lettuce, tomato, onion, pickle, mayonnaise, ketchup, mustard, Texas bbq
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Bratwurst Rotator
Beer boiled and grilled on a classic brat bun, ask what the flavor of the day is!
SOUP AND CHILI
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Soup of the Day
All soups are made in-house, ask about today's flavors
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Bison Chili
Made in house with local ground bison, packed full of flavor and served with sour cream, cheese, and green onions
Salads
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SIDE SALAD
mixed greens with red onion and cherry tomatoes, your choice of ranch or balsamic vinaigrette
PIZZA
Pizzas are 12" or 16"-
Cheese and More
Good old fashioned cheese pizza, add toppings to make your own custom pie
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Carne
Pepperoni, genoa salami, italian sausage, and applewood smoked bacon
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Loaded
Neapolitan sauce with pepperoni, italian sausage, bell pepper medley, kalamata olives, mushrooms, red onions
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The Garden
Fresh spinach, cherry tomatoes, mushrooms, red onions and roasted garlic
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Margherita
Neapolitan sauce with sliced with beefsteak tomatoes, fresh mozzarella and topped with fresh cut basil
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Buffalo Jump
Jump buffalo sauce, gorgonzola and parmesan cheese, grilled chicken and red onions
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Sweet Pig
Olive oil, pizza cheese blend, pork belly, calabrese chilis, and topped with honey
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The Anderson
Olive oil, gorgonzola and pizza cheese blend, Italian sausage, sliced dates, and topped with balsamic glaze
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Champignon
Alfredo sauce, pizza cheese blend, mushrooms, roasted garlic, topped with fresh rosemary, thyme and a drizzle of truffle oil
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Steak'N Carbonara
Alfredo sauce, pizza cheese blend, Steak'N, spinach, sun-dried tomatoes and topped with a fried egg
BYO TOPPINGS
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Sauces
Neapolitan sauce Alfredo sauce Buffalo sauce Olive oil
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Cheeses
Pizza cheese blend Parmesan Fresh mozzarella Gorgonzola
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Meats
Pepperoni Italian sausage Applewood bacon Genoa salami Steak'N Chicken Pork belly
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Veggies
Mushrooms Bell pepper medley Cherry tomatoes Beefsteak tomato slices Kalamata olives Red onions Roasted garlic Spinach Dates Calabrese chilis Sun-dried tomatoes
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Toppings
Balsamic glaze Honey Fresh thyme Fresh rosemary Basil Truffle oil Fried egg
Shareables
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COWBOY SKILLET
Thinly sliced potato rounds covered in jalapeno cheese sauce and cheddar cheese, topped with steak, tomatoes, green onions and sour cream. Add double steak + $10
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BRISKET NACHOS
House-made tortilla chips covered in smoked brisket, black beans, jalapenos, tomato, jalapeno cheese sauce, and cheddar cheese. Served with sour cream, salsa, and guacamole.
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CHILI CHEESE FRIES
Hand-cut fries with a heaping scoop of chili, cheddar cheese, sour cream, and green onions.
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CRISPY BRUSSELS SPROUTS
Flash-fried brussels sprouts covered in honey and goat cheese with a light sprinkle of red pepper flakes.
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"CHEESE FACTORY" CURDS
Nostalgic for fresh cheesy bites of heaven with a mild cheddar flavor? Try these Wisconsin cheese curds.
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BAVARIAN PRETZEL STICKS
Warm pretzels brushed with garlic oil and topped with everything spice. Served with jalapeno cheese sauce, house-made spicy mustard, and honey mustard.
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ZUCCHINI CHIPS
Tempura battered to order and crisped to perfection make these zucchini chips perfect alongside a glass of wine or a signature cocktail.
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WINGS 6 OR 12
Our wings are lightly breaded and fried until crispy then tossed in your choice of sauce. All our sauces are made in-house. One sauce per 6 wings. Served with celery, carrots, and your choice of ranch or gorgonzola dressing. Honey Bourbon, Texas BBQ, Jump Buffalo, Mango Habanero, and Garlic Parmesan.
HOMESTYLE MAC 'N CHEESE
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CLASSIC MAC
Macaroni in a creamy house-made cheese sauce and baked in a cast iron skillet. Topped with melted parmesan and green onions.
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TRUFFLE PARMESAN MAC
Our classic mac with an addition of savory truffle.
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BUFFALO MAC
Classic cheesy macaroni with buffalo sauce and topped with gooey gorgonzola and green onions.
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CHILI MAC
Our classic mac topped with a heaping scoop of chili and all the fixings.
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ADD PROTEIN TO ANY MAC
Bacon, Steak'N, Chicken (grilled or crispy), Brisket, Steak, Shrimp
WARMIN' UP
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SOUP OF THE DAY
What's better than soup to warm the soul? All of our soups are home-made and what kind depends on the day! Ask your server what flavors will be tantalizing your tastebuds. Served with toasted Asiago bread.
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HOME-MADE BISON CHILI
This chili is a customer favorite. Packed with flavor and topped with sour cream, shredded cheddar and green onions. Served with toasted Asiago bread.
ON (OR OFF) THE BUN
Served with hand-cut fries, or a side salad. For an upcharge enjoy Onion strings or Sweet Potato Fries-
CLASSIC BURGER
Local MT Wagyu Beef burger with white cheddar cheese served on a brioche bun with lettuce, tomato, pickle and onion.
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COWBOY BURGER
Local MT Wagyu Beef burger with bacon and pepper jack cheese. Served on a brioche bun with Texas BBQ, crispy onions, lettuce, and tomato.
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JAMMIN' BISON BURGER
Montana Bison burger on a brioche bun with goat cheese, garlic and herb aioli, apricot bacon jam and arugula.
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KICKIN' CHICKEN SANDWICH
Your choice of grilled or crispy chicken on a brioche bun with lettuce, pickles and a house-made Cajun aioli.
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CHIPOTLE PULLED PORK SANDWICH
Pulled pork in a chipotle BBQ sauce piled on a sweet Hawaiian bun with pickles and house-made coleslaw.
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PRIME RIB FRENCH DIP
Shaved prime rib with Swiss cheese and grilled onions on a hoagie. Served with Au Jus.
FROM THE FIELD
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STRAWBERRY AND KALE
Kale, arugula, and spinach tossed in a Dijon citrus vinaigrette with strawberries, cucumbers, feta cheese, and honey glazed almonds.
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THE JUMP WEDGE
Fanned lettuce wedge covered in creamy gorgonzola dressing then topped with diced apples, craisins, bacon and candied walnuts.
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CLASSIC CAESAR
Romaine lettuce in fresh Caesar dressing topped with shaved parmesan, house-made croutons and anchovies.
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GATEWAY CHOP
Mixed greens in a creamy garlic dressing with sun-dried tomatoes, red onion, roasted artichoke hearts, parmesan cheese and crispy capers.
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BURRATA CAPRESE
Burrata mozzarella, sliced tomatoes, olive oil, balsamic glaze, basil and a sprinkle of fleur de sel.
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HOUSE SALAD
Mixed greens with red onion, cherry tomatoes, croutons and your choice of dressing.
MONTANA MAINS
All mains served with vegetable of the day-
CHICKEN PARMESAN
Crispy chicken cutlet with a savory tomato sauce on a bed of linguine and topped with parmesan cheese.
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WILD GAME MEATBALLS
A blend of elk, venison, bison, antelope, and boar. Topped with a savory tomato relish and served over mashed potatoes with good old-fashioned brown gravy.
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HONEY BOURBON BOWL
A bowl of jasmine rice with roasted squashes, carrots, roasted tomatoes, and mushrooms, smothered in the chef's signature honey bourbon sauce and sprinkled with sesame seeds and green onions.
Chicken
Steak
Shrimp
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PASTA ALFREDO
Your choice of chicken or shrimp with a rich alfredo-sauced linguine.
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SESAME SEARED TUNA
6oz tuna steak coated in a sesame mix, seared to medium rare and served with jasmine rice and a side of wasabi ginger sauce.
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LOCAL TOP SIRLOIN AND MUSHROOMS
12oz local top sirloin steak grilled to order and topped with a tarragon mushroom cream sauce (or not if you prefer). Served over garlic mashed potatoes.
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LOCAL RIBEYE
14oz local, hand-cut Ribeye cooked to order and served with fresh rosemary fingerling potatoes.
WEEKLY SPECIALS
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BEAST OF THE WEEK
Ask about our weekly beast special. Every week we will be featuring a new beast. Shark anyone?
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TACO TUESDAY
You heard that right! Every Tuesday we will be slinging out a different kind of taco. Served with chips and home-made salsa, you won't want to miss this.
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WING WEDNESDAY
Come join us for every Wing Wednesday! Offered in options of 6 or 12 wings, this is a special that is a great table sharing option to go right along with our famous Western Swing Wednesday Nights!
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PRIME RIB NIGHT ON SATURDAYS
Join us for prime rib every Saturday. First come, first served until it's gone! Served with garlic mashed potatoes and vegetable of the day.
DESSERTS
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CHOCOLATE CHIP SKILLET COOKIE
Home-made cookie in a cast iron skillet. Served warm with vanilla bean gelato and topped with Fleur de sel.
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CHOCOLATE CAKE
Four layer, dark chocolate cake with milk chocolate mousse and chocolate ganache.
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TURTLE CHEESE CAKE
New York style cheesecake with caramel, chocolate and pecans.
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SKILLET COBBLER
Personal sized cobbler of the day in a mini skillet with a cinnamon crumble topping.
Brewed Coffee
Every day we brew Ghost Town Coffee Roasters 1889 blend and have Sapphire Decaf available upon request.-
BREWED COFFEE.
Your choice of freshly brewed coffee.
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COFFEE WITH A SHOT
Your choice of brewed coffee with a freshly brewed shot of espresso
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AU LAIT
Brewed coffee and steamed milk
ESPRESSO DRINKS
We pull double shots for 8oz and 12 oz, and triple shots for 16oz. Add an extra shot for an additional $1.-
AMERICANO
Espresso and hot water
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LATTE
Espresso and steamed milk with a touch of foam
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CAPPUCINO
Espresso with equal parts milk and foam
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MOCHA
Espresso, steamed milk and dutched chocolate
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MACCHIATO
Double shot of espresso with a dollop of foam 3 oz drink
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ESPRESSO
Concentrated coffee in small shots, prices are for double, triple and quadruple shots
Flavors
First flavor is free, additional is .50-
Traditional Flavors
VANILLA CARAMEL HAZELNUT PUMPKIN SPICE CINNAMON HUCKLEBERRY PEPPERMINT DUTCHED CHOCOLATE WHITE CHOCOLATE ALMOND TOASTED MARSHMALLOW
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Sugar Free
SF VANILLA SF CARAMEL SF HAZELNUT
Specialty Drinks
AVAILABLE HOT OR ICED-
DIRTY CHAI
Tipu's Masala Chai tea with milk, and espresso
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HAZELNUT MOCHA
Hazelnut, sweet ground dutched chocolate, espresso and milk
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WHITE CHOCOLATE MOCHA
Espresso, white chocolate, and milk
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SMORES LATTE
Dutched chocolate, toasted marshmallow and a hint of hazelnut with espresso and milk
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HOT CHOCOLATE
Dutched Chocolate and steamed milk
Alternate Milks
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Alternate Milks
Oat Almond Skim
Hot Teas
TUMBLEWOOD TEAS-
Tea Flavors
Cowgirl Confet-tea Sieze the Mo-Mint Crazy Mountain Berry Snappy Lemon Ginger Earlie Grey Dawn Patty's Irish Breakfast
Happy Hour Specials
4pm-6pm Every Day
$4 All Beer
$1 Off All Glasses of Wine
Mid Shelf Liquor at Price Of Wells
For Sharing
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Cowboy Skillet
Thinly sliced potato rounds covered in jalapeno cheese sauce and cheddar cheese, topped with steak, tomatoes, green onions and sour cream.
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Brisket Nachos
House made tortilla chips smothered in smoked brisket, black beans, jalapeños, tomatoes, and cheese. Served with sour cream, salsa and guacamole.
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Chili Cheese Fries
Hand cut fries with a heaping scoop of chili, cheddar cheese, sour cream, and green onions.
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Crispy Brussel Sprouts
Flash fried brussel sprouts covered in honey, goat cheese, and red pepper.
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"Cheese Factory" Curds
Nostalgic for fresh cheesy bites of heaven with a mild cheddar-like flavor? Try these Wisconsin cheese curds.
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Barvarian Pretzel Sticks
Warm pretzels brushed with garlic oil and topped with everything spice. Served with jalapeno cheese sauce, house-made spicy mustard and honey mustard.
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Zucchini Chips
Tempura battered to order and crisped to perfection make these zucchini chips perfect alongside a glass of wine or a signature cocktail.
Wings 6/$12 or 12/$20
Our wings are lightly breaded and fried until crispy then tossed in your choice of sauce. All our sauces are made in house. One sauce per 6 wings. Served with celery, carrots, and your choice of ranch or gorgonzola dressing. Honey Bourbon, Texas BBQ, Jump Buffalo, Mango Habanero, and Garlic Parmesan.-
Mac N Cheese
Macaroni in a creamy house cheese sauce, topped with parmesan and chives.
Add Bacon
Add Brisket
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Buffalo Mac N' Cheese
Cheesy macaroni noodles in a buffalo sauce baked in a cast iron skillet and topped with gorgonzola and chives.
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Truffle Parmesan Mac
Our Classic Mac with an addition of Truffle Oil.
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Chili Mac
Our classic mac topped with a heaping scoop of chili and all the fixings.
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Soup Of The Day
What's better than soup to warm the soul? All of our soups are home-made and what kind depends on the day! Ask your server what flavors will be tantalizing your tastebuds. Served with toasted Asiago bread. Cup or Bowl
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Home-Made Bison Chili
This chili is a customer favorite. Packed with flavor and topped with sour cream, shredded cheddar and green onions. Served with toasted Asiago bread. Cup or Bowl
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Hand Cut Fries
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Sweet potato fries
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Hand Battered Onion Strings
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BEAST OF THE WEEK
Ask about our weekly beast special. Every week we will be featuring a new beast. Shark anyone?
-
TACO TUESDAY
You heard that right! Every tuesday we will be slinging out a different kind of taco. Served with chips and home-made salsa, you won't want to miss this.
-
PRIME RIB NIGHT ON SATURDAYS
Join us for prime rib every saturday. First come, first served until it's gone! Served with garlic mashed potatoes and vegetable of the day.
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HAPPY HOUR EVERY DAY
Seven days a week from 4-6pm. All beers for $4, all mid-shelf liquors for price of wells, $1 off all wine by the glass.
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Classic Burger
Wagyu beef with lettuce, tomato, onion, pickle, and white cheddar cheese
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Cowboy Burger
Wagyu beef, BBQ, crispy onions, bacon, lettuce, tomato, and Colby jack cheese
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Jammin' Bison Burger
Balsamic onion jam, garlic basil aioli, bacon, arugula, and swiss cheese
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Kickin' Chicken Sandwich
Your choice of grilled or crispy chicken on a brioche bun with lettuce, pickles and a house-made Cajun aioli.
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Chipotle Pulled Pork Sandwich
Pulled pork in a chipotle BBQ sauce piled on a sweet Hawaiian bun with pickles and house-made coleslaw.
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Prime Rib French Dip
Shaved prime rib with Swiss cheese and grilled onions on a hoagie. Served with Au Jus.
substitute an Impossible patty for any choice
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Umami Arugula
Arugula tossed in a balsamic vinaigrette with bacon, red onion, toasted sunflower seed, gorgonzola crumbles, then drizzled with balsamic glaze.
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The Jump Wedge
Lettuce wedge with apples, craisins, bacon, candied walnuts and a creamy gorgonzola dressing.
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Classic Caesar
Romaine lettuce in fresh Caesar dressing topped with shaved parmesan, house-made croutons and anchovies.
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Gateway Chop
Mixed greens in a creamy garlic dressing with sun-dried tomatoes, red onion, roasted artichoke hearts, parmesan cheese and crispy capers.
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Burrata Caprese
Burrata mozzarella, sliced tomatoes, olive oil, balsamic glaze, basil and a sprinkle of fleur de sel.
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House Salad
Mixed greens with red onion, cherry tomatoes, croutons and your choice of dressing.
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Add a protein to any salad
Bacon, Steak'N, Chicken (Grilled or Crispy), Brisket, Steak
Montana Mains
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Chicken Parmesan
Crispy chicken cutlet with a savory tomato sauce on a bed of linguine topped with shaved parmesan and served with vegetable of the day.
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Pasta Alfredo
Your choice of chicken or shrimp on a bed of linguine with a rich alfredo sauce.
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Wild Game Meatloaf
A blend of elk, venison, bison, antelope and boar meatloaf over mashed potatoes with good old fashioned brown gravy.
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Sesame Seared Tuna Steak
6oz tuna steak coated in a sesame mix, seared to medium rare and served over jasmine rice with a wasabi-ginger soy sauce.
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Honey Bourbon Bowl
A bowl of jasmine rice with roasted squashes, carrots, roasted tomatoes, and mushrooms, smothered in the chef's signature honey bourbon sauce and sprinkled with sesame seeds and green onions.
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Local Top Sirloin & Mushrooms
8oz local top sirloin steak grilled to order and topped with a tarragon mushroom cream sauce (or not if you prefer). Served over garlic mashed potatoes.
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Local Ribeye
12oz local, hand-cut Ribeye cooked to order and served with fresh rosemary fingerling potatoes.
Skillets
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Chocolate Chip Cookie
Home-made cookie in a cast iron skillet. Served warm with vanilla bean gelato and topped with Fleur de sel.
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Cobbler
Personal sized cobbler of the day in a mini skillet with a cinnamon crumble topping.
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Chocolate Cake
Four layer, dark chocolate cake with milk chocolate mousse and chocolate ganache.
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Turtle Cheese Cake
New York style cheesecake with caramel, chocolate and pecans.
For 12 and under please.
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Mac N Cheese
Macaroni in a house made cheese sauce.
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Noodles
Choice of Savory Tomato sauce or butter parmesan. Served with toasted bread and veggie of the day.
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Kids Burger
Burger with or without cheese. Served with fries.
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Chicken Strips
House made chicken tenders with mashed potatoes and gravy or fries.